' A Taste of Monterey - Comanche

Comanche

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My name is Michael Simons, and what started as a love affair with wine has turned into a passion for producing small lots of very handcrafted wines from neighboring vineyards.  Our tiny (under 1k cases) winery is named after Comanche, my horse when I was ten years old. He was an important part of a young life, and I use his name as a loving tribute to this old friend. These days, I ride a bicycle, and since this love affair with wine turned into a full-blown obsession, finding time for riding anything can be tough. But I still think of Comanche often, and am proud that his name and shoes are on every bottle of my wine. Maybe those horseshoes will bring you some good luck! 

Comanche Cellars is on California’s Monterey Peninsula, where we take advantage of the incredible wealth of vineyards that can be found in almost every direction, except, perhaps, due West. All throughout the Santa Lucia Highlands, Arroyo Seco, San Antonio Valley and Santa Cruz Mountains AVA’s, there are winegrowers and winemakers producing incredibly beautiful wines that, we think, can and will rival the best the world has to offer. We’re happy to be in the sweet spot right now, as Wine Enthusiast recently named Monterey as one of the Top 5 winegrowing regions worldwide! 


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